What should I know if I want to sell baked goods from my home?
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What should I know if I want to sell baked goods from my home?
Asked on January 19, 2012 under Business Law, Ohio
Answers:
Glenn M. Lyon, Esq. / MacGregor Lyon, LLC.
Answered 12 years ago | Contributor
There are too many factors to consider for such an open-ended question for a website like this. Discuss your business idea with a local business attorney.
If you would like to discuss any issues further, please feel free to contact my office. Thank you.
The foregoing is general information only, not specific legal advice. No attorney/client relation has been created or should be implied
MD, Member, California Bar / FreeAdvice Contributing Attorney
Answered 12 years ago | Contributor
You need to be aware of a few laws, including and especially zoning laws and health codes for food preparation in the home. You need to discuss the zoning issue with your attorney or building and safety department to see what you are currently zoned for and whether you would be allowed to conduct such a business (home based) with the zoning you currently have or if you must try and qualify for an exception or zone change for your particular area or home. The latter is usually impossible. With food preparation, the health inspectors and possibly other state and federal agencies will need to be aware of how you prepare, how you store the material and the like to ensure no spoilage is occurring and the food is fit for consumption.
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